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Showing 14238 results
This report considers the teaching and learning of statistics across a number of A-level subjects other than mathematics. The role of statistics is considered in biology, business studies, chemistry, computing, economics, geography, history, physics, psychology and sociology. The report contains twenty two...
This resource contains six activities that link to Living Things and their Habitats. In this unit of learning, the children will use their learning to design their own ‘pop-up’ or interactive book which showcases the variety of life in our world. These activities are designed for use with mixed age groups classes...
This report was the result of a request to Carol Vorderman from David Cameron and Michael Gove for advice on mathematics education at the time the Conservative Party was in opposition. A small voluntary task force was formed and worked with organisations and individuals (including students and parents) in the...
This resource is suitable for pupils aged 11 to 14 and helps them learn the food groups, their role within the body, the types of food which make up a healthy diet, and the importance of eating a balanced diet. The comprehensive teaching notes include food bingo cards and flash cards which include images to help...
Students test a range of foods to find out if they contain protein, fat, reducing sugar and calculate how much energy is in each of the foods. Food tests include:
• Protein content - Biuret test
• Fat content – Emulsion test
• Reducing sugar content – Benedict’s test
• Starch content –...
Bridges are a huge feature of the River Thames. They also demonstrate important scientific ideas, and show how technology and engineering have evolved. An exhibition about bridges will be very welcome in local primary schools, or by younger or other year groups in your school, especially if the components are built...
The land-based and environmental sector is an important area of employment in Scotland with more than 1 in 10 businesses in the sector. Land-based and environmental businesses enhance the quality of life, improve well-being, supply quality assured food production, ensure the health and welfare of animals, provide...
The main aim of the agricultural crop industry is to produce crops to feed both humans and animals. Some arable farms have diversified into producing fruit, vegetables and non-food crops such as those grown for energy, materials like hemp for fibre and oils like lavender and linseed.
Science, technology, engineering and maths occupations are widespread in agriculture; productivity through science and technology is key in modern farming
The livestock industry includes the farming of cattle for milk and beef, sheep and pigs for meat, poultry for meat and eggs, as well as other non-...
Career decisions are often based on areas of personal interest. 75% of 16-18 years said that they would be interested in careers in business, technology, science, engineering and working with animals. A career in farming and food supply can be all these things.
There are currently nearly 223,000 people working in animal care, spread throughout the UK. It is expected that by 2020 the industry will need a minimum of 90,000 new entrants.
Animal technology involves the husbandry, care and welfare of laboratory animals in scientific and bio-medical research and the carrying out of authorised procedures.
Animal research provides vital information to inform the development of new drugs and treatments for both humans and animals. The industry is...
A variety of roles exist for those interested in the training and behaviour of animals, which range from dog handler to animal behaviourist, to training captive wild animals in zoos and performing animals for film and television.
A career in animal welfare can be very rewarding with a variety of jobs open to those interested in the care and welfare of animals. Animal welfare includes animal welfare organisations and charities, rescue centres, inspectors and dog wardens.
Aquaculture is the farming of certain types of freshwater and marine fin fish and shellfish. There is also new technology in the farming of seaweed and sea urchins.