A world of mathematics is intended for those children who, for one reason or another, have enjoyed limited success in the subject in the primary school. For many children, the first essential is to restore interest and confidence. With this requirement in mind, Books One and Two cover the basic work in number, and...

This series introduces young readers to food from around the world, providing both cultural context and step-by-step instructions. This book contains recipes from China.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from India.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Italy.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Japan.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from Mexico.

The books in this series each offer 17 simple, healthy recipes with an introduction, list of ingredients (and suggested alternatives), special utensils and step-by-step instructions. They offer curriculum links with...

'A World of Recipes' introduces food and recipes from different countries and cultures around the world. Each title explores a country or region, its food culture, customs, and eating and food habits.

This series introduces food and recipes from different countries and cultures. Each title looks at the country and region, food culture, customs and eating and food habits. This book contains recipes from the...

This volume is part of a series of illustrated titles that introduces food and recipes from different countries and cultures around the world. This book contains recipes for vegetarian foods.

This is a book about ice and people - the impact of ice on Earth, its climate, and its human residents, as well as the reciprocal impact that people are now having on ice and the climate.

This book celebrates the capacities of soil and explores the soil-related challenges of the near future. It begins with soil's origin story, explains how soil erodes and the subsequent repercussions worldwide, and offers solutions. 

This item is one of over 25,000 physical resources available from the Resources Collection. The Archive Collection covers over 50 years of curriculum development in the STEM subjects. The Contemporary Collection includes all the latest publications from UK educational publishers.

This item is one of over 25,000 physical resources available from the Resources Collection. The Archive Collection covers over 50 years of curriculum development in the STEM subjects. The Contemporary Collection includes all the latest publications from UK educational publishers.

This activity challenges students to produce a calendar for the Linnean Society.  The calendar should cover:

• Principles and importance of classification and taxonomy
• Understanding the importance of Linnaeus’ contribution to science...