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One of the major challenges in protecting the health of people in a city is to be able to provide water that is fit to drink. With an increasing populations we are faced with difficult questions:

Would people be happy to drink water that has been recovered from sewage directly?

Do we know or care what...

This resource, aimed at primary level, looks at diet and sustainable food production. Designed as a cross curricular workshop it links to the topic areas of the senses, healthy eating, sustainability and how human activity impacts upon our environment. Children identify some common foods using their sense of smell...

These problem solving Core Maths resources are suitable for small group work and discussion. The resource contains two modeling tasks which require the use of a spreadsheet.  The tasks are:

  • Design a muesli and compare the costs...

Work done in this Nuffield 13 - 16 module followed from the unit called ‘Senses’. This B unit provided enough material for six double periods in the third year of secondary school (year nine). The teachers’ guide included seven worksheets to supplement the students’...

Aimed at Key Stage Two, this resource looks at the function of the heart, how exercise affects heart rate, and the rate of recovery after exercise. Linked to PE and the topic animals including humans, it also aims to develop ...

Make your heart dissection lesson more engaging with this resource.  These materials help students to understand more about how the heart works and also includes a step-by-step guide to dissecting a heart obtained from a butcher.

In the first part of the resource, various aspects of cardiac biology are...

Heat is one of the titles in the series of ASE Lab Books that were published in the early 1970s for the Association for Science Education by John Murray. Each title covered one or two topics and brought together the best of the teaching notes and experimental ideas from...

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This field study provides the opportunity for students to use ecological survey techniques and conduct investigations to understand how the environmental (abiotic) conditions in a habitat can affect the presence and distribution of organisms. The resource provides a practical investigation of the relationship...

The main aim of this resource is for students to understand some of the conflicts surrounding land use in the UK – particularly the conflicts between economic incentives, society, and environmental conservation. The resource also provides a practical introduction to the complexities of managing habitats, with a...

The main aim of this resource is for students to understand the impact that roads can have on heathland habitats, both in terms of anthropogenic nitrogen pollution and habitat fragmentation.

The resource provides practical, scientific investigations without the need to organise a field trip. The...

This resource provides a structured approach and a set of questions to guide students' research into changing use of energy sources, looking at how and why the types of energy sources for domestic use have changed over time.

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These diagnostic questions and response activities (contained in the zip file) support students in being able to:

  • Make qualitative predictions about the resulting temperature when hot and cold water are mixed

  • Make quantitative predictions about the resulting temperature when hot...

In this activity, students consider the heating effects of infrared energy, and how this is used in a range of products. They design a simple experiment to measure the heating effect of toasters, thermal heaters, infrared mouse, kettles (with heating elements) and...

This statistical investigation is based on the question: ‘Does the height of a tennis player affect the top speed of their service?’

Students need to decide what information is needed and how this can be obtained. Internet access is essential. This task involves data collection...

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