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Showing 1310 results
This study unit offers some practical strategies that teachers use to guide pupils’ learning. The techniques suggested are tried and tested; they draw on both academic research and the experience of practising teachers.
By working through this guide, you can build your teaching repertoire step by step,...
From the British Nutrition Foundation, in partnership with the Agriculture and Horticulture Development Board (AHDB...
Perseverance is a NASA rover that landed on Mars, in February 2021. The rover is searching for past evidence for life on Mars and collecting samples to be returned to Earth with a planned sample return mission, from NASA and the European Space Agency, ESA.
This resource activity pack supports the video...
This document was designed to help school leaders and teachers explore key aspects of personalised teaching and learning and to consider their priorities for further development. For each aspect, there is a section on “How to do this well”, and the guidance was firmly based on practice consistently demonstrated in...
In this SATIS Revisited resource, students examine data, perform a risk assessment, and see how risks are sometimes reported in the media.
This unit focuses on the consumer and considers whether or not we should be concerned about any pesticide residues that may be found on fruit and vegetables. In the first...
This Catalyst article explores whether the use of mobile phones increases the risk of cancer, including a recent study from Denmark which investigates the issue further.
This article is from Catalyst: Secondary Science Review 2011, Volume 22, Issue 2.
...
This resource uses the context of fencing to make a simple electric circuit. Students make an epee sword out of a smarties tube and incorporate a buzzer that should sound when the button on the end of the smarties tube is pressed. Students are encouraged investigate how they could change the volume of the buzzer or...
This activity aims to help children understand the range of foods eaten in other cultures and communities, to try new foods and to perform simple food skills safely such as spreading, cutting with scissors, tearing and grating to make their own pizza. This session contains a lesson plan, an advice sheet to support...
In this activity, from the Institution of Engineering and technology, students work in groups to investigate how Piezoelectric materials can be used in a variety of different ways. For the development element of the project, students propose an innovative application...
This resource, aimed at primary learners, links mathematics, art and science. Children explore how how the number of pixels affects an image and how images from space have become clearer as technology has advanced. They then...
From the British Nutrition Foundation, in partnership with the Agriculture and Horticulture Development Board (AHDB), these activities help to enhance the Listening and Attention and Understanding the World areas of the EYFS curriculum. These activities will help children to discuss where food comes from and have a...
The growth of plants in space is a keen area of experimentation, including ongoing work aboard the International Space Station. Successful crops will help astronauts to spend longer in space, boosting their healthy diet while reducing the mass of prepared food that must be transported from Earth.
Using a...
Produced by the Technology Enhancement Programme (TEP), these images are useful for adding to documents or presentations, or for use with an interactive whiteboard. Mainly simple line drawings, they can be cut and pasted into documents and image processing applications. The images in this resource are related to...
A Catalyst article looking at the chemicals that are in plants and trees and the role they play in the life of the plant. Starting with photosynthesis the article moves onto naturally occurring chemicals and explains why plants need fertilisers. Growing salad crops hydroponically is also examined.
This...