This resource from London Curriculum  explores how statistical techniques are being applied to help solve the problem of air pollution in London. The resource consists of five lessons, covering Venn diagrams, graphs, correlation, representing data and careers:

Lesson 1: Using statistics to understand why air...

Learning Objectives

• Students will explore a site of relevance to the topic water quality. This may be to conduct some individual inquiry work on the quality of a local water source, such as a pond, lake or river.
• Alternatively the visit could be to a site involved in the water...

Drawing on a number of leading London medical and science centres, sporting events and venues, this unit introduces the topics of nutrition and digestion, health and the skeletal and muscular systems. Each lesson offers students the chance to develop the skills required to work scientifically and to develop their...

One of the major challenges in protecting the health of people in a city is to be able to provide water that is fit to drink. With an increasing populations we are faced with difficult questions:

Would people be happy to drink water that has been recovered from sewage directly?

Do we know or care what...

This collection offers a cross curricular approach to diet, sustainable food production and how human activity impacts upon our environment. It may be used as a workshop or as individual activities. The approaches used will enable students to come to decisions regarding their diet based on many factors including...

Work done in this Nuffield 13 - 16 module followed from the unit called ‘Senses’. This B unit provided enough material for six double periods in the third year of secondary school (year nine). The teachers’ guide included seven worksheets to supplement the students’...

This resource uses the context of football to introduce a heart rate investigation. Students take part in suggested exercises and measure their heart rate and recovery time.  They need to plot of graph of their heart rate for different activities, and are encouraged to decide the axis and scale of the graph for...

Make your heart dissection lesson more engaging with this resource.  These materials help students to understand more about how the heart works and also includes a step-by-step guide to dissecting a heart obtained from a butcher.

In the first part of the resource, various aspects of cardiac biology are...

Produced by the Technology Enhancement Programme (TEP), these images are useful for adding to documents, presentations or for use with an interactive whiteboard. Mainly simple line drawings, they can be cut and pasted into documents and image processing applications. The images in this resource are related to the...

Heat is one of the titles in the series of ASE Lab Books that were published in the early 1970s for the Association for Science Education by John Murray. Each title covered one or two topics and brought together the best of the teaching notes and experimental ideas from...

This resource provides a structured approach and a set of questions to guide students' research into changing use of energy sources, looking at how and why the types of energy sources for domestic use have changed over time.

These diagnostic questions and response activities (contained in the zip file) support students in being able to:

• Make qualitative predictions about the resulting temperature when hot and cold water are mixed

• Make quantitative predictions about the resulting temperature when hot...

In this activity, students consider the heating effects of infrared energy, and how this is used in a range of products. They design a simple experiment to measure the heating effect of toasters, thermal heaters, infrared mouse, kettles (with heating elements) and...