Don't worry, it's safe to eat - the true story of GM food, BSE and foot and mouth
This book exposes the inherent anomalies of our food production system, using BSE, genetic modification (GM) and foot and mouth disease as examples. Presenting the untold story of these crises, the author uncovers how critical scientists were marginalised while commercial interests, macro-economic policies and trade concerns overruled common sense and health protection.
Show health and safety information
Please be aware that resources have been published on the website in the form that they were originally supplied. This means that procedures reflect general practice and standards applicable at the time resources were produced and cannot be assumed to be acceptable today. Website users are fully responsible for ensuring that any activity, including practical work, which they carry out is in accordance with current regulations related to health and safety and that an appropriate risk assessment has been carried out.
